Cangshan Helena Series 10" Butcher Knife W/ Sheath
Regular price $89.95
Unit price per
Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat-treated, ensuring a razor-sharp edge with exceptional durability and edge retention.
- Designed to handle even the most demanding home-butchering tasks, this versatile blade is razor-sharp, making it ideal for carving, trimming, skinning, and portioning meats with ease. More than just a meat knife, its weight and edge are also perfect for breaking down large fruits and vegetables, ensuring efficiency and safety in every cut.
- Slim, ergonomic handles are designed for the most comfortable fit, making each knife feel like an extension of the user's hand.
- Handcrafted, full-tang knives forged from tight-grained, German X50CrMoV15 steel for incredible durability, stain resistance, and edge retention. Blades are sharpened to a precise 16-degree angle.
- Each blade goes through our proprietary ULTRA6 heat treatment for incredible strength and durability, scoring a 58 ±2 on the Rockwell Hardness Scale.
- Lifetime Warranty against defects in materials and/or craftsmanship.